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greetings everyone. need some input. I just got my SHP conquest up and running and now for california smog check to get my car back on the road. modifications: m7 magna head, arp bolts, felpro permatorque complete gasket kit,284 schenider cam, 1.6 roller rockers from LSP, HD valve springs, del west titanium keepers/retainers, 1mm oversized valves, port polish from pro tech with newen machine for all work and polish by hand with flow sheet to ensure equal flow in chambers, block is unknown, bought the entire car for 50 bucks, pistons are oversized, looks either hyper U's or forged, never had the chance to pull it apart, but has low miles. Car runs excellent no smoking nothing at all. Everything else is stock, 12a, stock intercooler piping, stock everything. If it does not pass smog, i will install my plug n play megasquirt from scottstar and tweak with the maps. I will keep everyone posted. let me know if any of you have had luck. the visual and miscellanous test will not be a problem. i am just curious about the sniffer test.

First off, it has nothing to do with the area. 99% of the people around here are great and would give you the shirt off their back. This is just a couple d-bags who prefer to be dishonest and apparently can sleep at night knowing they stole 1000's of dollars from people. As far as Tims statement, your speaking of the "civil" side of the equation. Even if you dont get your money or parts, you should do anything and everything you can to be sure he is prosecuted for his crimes. Just because the state wont garnish wages doesnt mean he should get away with it and possibly do it to someone else down the road. A felony on his record will remind him daily of the choices he made.

Nuggets!!!!!!! They look bad in that pic, but are great after they are fried up and transported to my belly. Gotta love the info age, where you can find pics of about anything. If people saw 100% of how their food was prepared, they'd never eat 90% of it again. Have you seen how they kill cows to make our delicious meatloaf and burgers? I think the fear of being lead to slaughter gives the meat a savory flavoring that can't be had anywhere else.